On the corner of Olas Altas and Rudolfo Gomez (Zona Romantica) since 1995, Dommenico ‘Mimmo’ Lorusso and his attentive staff serve wood-oven small pizzas [24 types including calzone]. Or choose Read more...
A top choice Italian restaurant. Italian cuisine [tre piatti in Italian mean 3 plates] offers 3 choices from a 3-course menu under the watchful eyes of chefs/owners Chanan and Natalie Aguirre. Pastas, Read more...
Since 2014, Frankie and Maria offer Italian dishes: bruschetta with basil and Balsamic vinegar; paninis; and salads. As the name promises there are a variety of pastas— Bolognese, linguine Frankie, lasagna, Read more...
Chef/owner Jeff Gesses’ Italian-Mexican fusion cuisine sparkles under romantic candlelight. Offerings include: antipasti, stuffed poblano, bruschetta, and salads including Caesar. There are several varieties of thin-crust pizzas including an eggplant Read more...
Michael Boufford [formerly of River Café] offers an eclectic fusion of Italy with a Mexican flair— braised lamb shanks, lamb lasagna, chipotle mussels, crab cakes, calamari, shrimp and asparagus risotto, pizza, Read more...
